Giesen Merlot 0%
- Description
- Product Information
- Nutritional Value
Non-alcoholic Red Wine from New Zealand
This elegant red wine reveals delicate aromas of blackberries and wild herbs. The palate is light and refreshing, with red berry and plum fruitiness highlighted by a subtle touch of toasted oak. With its classic structure and fine, powdery tannins, it delivers a refined and harmonious finish.
Perfectly complements red meat dishes or a variety of appetizers.
Volume: 750 ml
Alcohol: <0.5%
Awards: IWSC (International Wine & Spirit Competition) Bronze Medal
Winner
Perfect Pairing: Red meat dishes and appetizers
Serving Temperature: 15–18˚C
Ingredients: Grapes, concentrated grape must, carbon dioxide, acidity regulator: tartaric acid; preservatives: dimethyl dicarbonate, potassium sorbate, SULPHITES; stabilizers: potassium polyaspartate and/or gum arabic
Allergens: SULPHITES
Country of Origin: New Zealand
Energy: 18 kcal / 77 kJ
Fat: <0,5 g
of which saturates: <0,5 g
Carbohydrates: 3,8 g
of which sugars: 3 g
Protein: <0,5 g
Salt: <0,01 g
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Giesen Merlot 0%
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